Serving from 6pm till 9pm we will be offering a sumptuous set menu to celebrate your valentines day.

Valentines Night Dinner Menu


Triton Inn, Sledmere, 14th February 2018



Tomato & Basil soup


Smoked Salmon & Prawn Parcel


Duck & Orange Pate, with orange & watercress salad & warm toast


Baked Goats Cheese on grilled Mediterranean vegetables


 


To follow


Prime Fillet Steak, cooked to your liking, with roast winter vegetables & red wine gravy (£5.00 extra)


Pan Fried Fillet of Sea bass, with baked vine tomatoes &


Prosecco cream sauce


Chicken Breast, wrapped in bacon with Walnut forcemeat and Redcurrant gravy


Mushroom & Chestnut Strudel, with a thyme cream sauce


All served with a selection of fresh vegetables and Dauphinoise potatoes


 


And to finish


Passion Fruit Sponge & custard


Cheese and Biscuits, Yorkshire Blue & Mature Cheddar with plum & apple chutney


Double Chocolate Tart with salted caramel ice cream


Crème Brulee with homemade shortbread & mango sorbet


 


And finally coffee


 


£27.95

please note that the ala carte menu will not be available on the evening 


booking is essential 

To reserve your table please call us on 01377236078

the triton inn